Our Menu
Served Monday-Friday From 11am-3pm
Starters
Pan-Seared Crab Cake
$22.00
Smoked Trout Roe Butter, House Pickled Artichoke Hearts, Tarragon
Fried Lobster Bites
$34.00
Honey Soy Reduction, Lusty Monk Mustard Aioli
Jumbo Shrimp Ceviche
$22.00
Avocado, Sweet & Spicy Peppers, Citrus Marinade
A Duo of Spreads
$16.00
House-Made Pimento Cheese & Mediterranean Hummus
Served with Crustini & Crudite - GF Crackers Available Upon Request
Soup - Sunchoke Velouté
$12.00
Shaved Black Truffles, Hazelnuts - GF
Salads
The Jasmine
$15.00
Quinoa and Heirloom Grains, Feta Cheese, Dried Cranberries, Crispy Chickpeas, Walnuts, Meyer Lemon Vinaigrette. Add Atlantic Salmon, Marinated Chicken Breast, Pan Seared Shrimp - $10
The Magnolia
$15.00
Mixed Greens, Bleu Cheese, Pickled Shallots, Strawberries, Beets, Toasted Hazelnuts, Nueske’s Bacon, Strawberry Vinaigrette - GF. Add Atlantic Salmon, Marinated Chicken Breast, Pan Seared Shrimp - $10
The Azalea
$15.00
Butter Lettuce, Pecorino Cheese, Calabrian Chili Breadcrumbs, Local Radishes, Fines Herbes, Green Goddess Dressing. Add Atlantic Salmon, Marinated Chicken Breast, Pan Seared Shrimp - $10
The Crepe Myrtle Salad
$30.00
Sesame Encrusted Ahi Tuna, Mixed Greens & Napa Cabbage, Carrots, Scallions, Wonton Strips, Peanut Ginger Vinaigrette - DF
Sandwiches
Reuben
$18.00
Lusty Monk Mustard Braised Corned Beef, Swiss, Sauerkraut, Russian Spread on Marble Rye. Served with House Cut Pommes Frites
The Bonterra Burger
$18.00
Applewood Smoked Bacon, Ashe County Aged Cheddar, House Pickles, Red Onions, Fried Egg, Bonterra Sauce, Brioche Bun. Served with House Cut Pommes Frites
Entrees
Atlantic Salmon
$22.00
Spring Pea Ragout, Morels, Crispy Shallot Crust
Jumbo Shrimp
$28.00
Stir-Fried Vegetables, Kimchi Fried Rice, Sesame Hoisin Glaze
PEI Mussels
$20.00
Coconut-Vadouvan Broth, Cilantro, Grilled Baguettes, House Cut Pommes Frites
Spring Vegetarian Pasta
$20.00
Campanelle Pasta, Asparagus, Mushrooms,
Manchego, Smoked Almonds, Asparagus Purée
Napa Valley Bowl
$24.00
Marinated Chicken Breast, Sliced Avocado, Heirloom Grains, Sautéed Vegetables
Butchers Steak
$25.00
Pommes Frites, Demi Glace
Additions
Served Family Style For Sharing
Seasonal Roasted Local Vegetables
$10.00
House Cut Pommes Frites
$10.00
Side Salad
$10.00
Choose from The Jasmine, The Magnolia, or The Azalea
Roasted Urban Gourmet Farms Mushrooms
$10.00
Served Monday-Saturday beginning at 5pm
Starters
Soup - Sunchoke Velouté
$12.00
Shaved Black Truffles, Hazelnuts - GF
Fried Lobster Bites
$34.00
Honey Soy Reduction, Lusty Monk Mustard Aioli
Jumbo Shrimp Ceviche
$22.00
Avocado, Sweet & Spicy Peppers, Citrus Marinade
A Duo of Spreads
$16.00
House-Made Pimento Cheese & Mediterranean Hummus
Served with Crustini & Crudite - GF Crackers Available Upon Request
Boar Dumplings
$20.00
Smoked Garlic Broth, Bok Choy
Charred Spanish Octopus
$20.00
Hot Sorghum, Popcorn Purée, Country Ham -GF
PEI Mussels
$18.00
Coconut-Vadouvan Broth, Cilantro, Grilled Baguette
Pan-Seared Crab Cake
$22.00
Smoked Trout Roe Butter, House Pickled Artichoke Hearts, Tarragon
Salads
The Magnolia
$12.00
Mixed Greens, Bleu Cheese, Pickled Shallots, Strawberries, Beets, Toasted Hazelnuts, Nueske’s Bacon, Strawberry Vinaigrette - GF
The Azalea
$12.00
Butter Lettuce, Pecorino Cheese, Calabrian Chili Breadcrumbs, Local Radishes, Fines Herbes, Green Goddess Dressing
The Jasmine
$12.00
Quinoa and Heirloom Grains, Feta Cheese, Dried Cranberries, Crispy Chickpeas, Walnuts, Meyer Lemon Vinaigrette
Entrees
Grilled Atlantic Salmon
$40.00
Spring Pea Ragout, Morels, Crispy Shallot Crust
Spring Vegetarian Pasta
$27.00
Campanelle Pasta, Asparagus, Mushrooms,
Manchego, Smoked Almonds, Asparagus Purée
Poulet Rouge Chicken
$40.00
Mushrooms Lyonnaise, Zinfandel Jus - GF
Duroc Pork Cheek
$38.00
Potato Pave, Charred Onion Petals, Black Walnuts, Huckleberry Sauce - GF
16oz Butter Roasted CAB Ribeye Steak
$65.00
Yukon Gold Mashed Potatoes, Grilled Asparagus, Demi-Glace -GF
Rigatoni Pasta with Braised Lamb Ragout
$40.00
Lusty Monk Mustard, Iron and Clay Peas, Feta Cheese
Pan Seared Duck Breast
$38.00
Local Spring Strawberries, Kohlrabi, Savory Granola, Rooibos Gastrique
Torched Ahi Tuna
$46.00
Smoked Tare, Roasted Sunchokes, Ginger Chips, Foie Gras
Today's Fresh Fish 48
$48.00
Smoked Whey, Capers, Bowfin Caviar, Grits Cake- GF
Additions
Served Family Style For Sharing
House Cut Pommes Frites
$10.00
Yukon Gold Whipped Potatoes
$10.00
Grilled Asparagus
$12.00
Seasonal Roasted Local Vegetables
$10.00
Roasted Urban Gourmet Farms Mushrooms
$12.00
Served Saturday & Sunday from 10:30am-3pm
Brunch Starters
Jumbo Shrimp Ceviche
$20.00
Avocado, Sweet & Spicy Peppers, Citrus Marinade
Soup Du Jour
$10.00
Basket of Fresh Baked Pastries
$15.00
Serves 4
Brunch Salads
Served With A Fresh Grilled Baguette. Add Grilled Chicken $15, *Faroe Islands Salmon $18, Grilled Shrimp $15. All Salads
The Magnolia
$10.00
Mixed Greens, Feta Cheese, Pickled Red Onions, Dried Cranberries, Candied Nuts, Strawberry Balsamic Vinaigrette
The Azalea
$10.00
Chopped Romaine, Bacon, Bleu Cheese, Tomato, Sliced NC Apples,
Bleu Cheese Dressing
The Jasmine
$10.00
Quinoa and Heirloom Grain, Toasted Hazelnuts, local vegetables, Chevre,
Dijon Vinaigrette
Breakfast Brunch Items
Omelette
$15.00
Shiitake Mushroom & Baby Swiss, with a Side of your Choice
Maple Honey French Toast
$15.00
Sourdough Bread, Spiced Pecans, Bacon
Crab and Avocado Benedict
$18.00
Saffron Hollandaise, Avocado, Jumbo Lump Crab, Red Onions,
Toasted Sourdough
Corned Beef Hash and Eggs
$15.00
Homemade Corned Beef, Sweet Potato & Yukon Golds, Sweet Onion
Bonterra Breakfast
$15.00
2 Eggs, Choice Of Bacon Or Sausage, Choice Of Toast, Choice of Side
Shrimp and Grits
$18.00
Southern Style Grits, Peppercorn And Neese’s Sausage Gravy,
Charred Peppers And Onions
Brunch Tartines
All Tartines are served open-faced on fresh, locally baked bread Served with 1 side.
Avocado Caprese
$17.00
Heirloom Tomato, Arugula, Fresh Mozzarella
Grilled Chicken
$17.00
Butter Lettuce, Tomato, Onion, Avocado, Bacon, Pesto Mayonnaise
The Bonterra Burger of the Week
$18.00
Brunch Lunch Entrees
Grilled Airline Chicken Breast
$28.00
NC Apple, Fennel And Pea Shoot Salad, Jimmy Nardello Pepper Jelly
Blackened Faroe Islands Salmon
$30.00
Avocado Lime Crème And Lemon Broccolini
Additions
Seasonal Roasted Local Vegetables
$5.00
House Cut French Fries
$5.00
Crispy Home Fries
$4.00
Bacon
$5.00
Neese’s Sausage
$5.00
Available All Day
Spreads, Cheese, Charcuterie
Served with House Made Crustini and Accoutrements
Cheese & Charcuterie
$27.00/Choose 3
$50.00/Choose 6
Served with House Made Crustini, Accoutrement, GF Crackers Available Upon Request.
Foie Gras Mousse
$27.00
Poached Rhubarb, Local Strawberries, Brioche
Caviar Service
$100.00
Traditional Accoutrements, Russian Osetra $150*Supreme Osetra $100